Everyone was happy and satisfied with the delicious and fresh seafood lunch in Bagan Sungai Burung. After lunch, it was time to take a walk to look around for anything interesting. Earlier, when we were walking to the restaurant, my eyes caught a nearby stall selling fresh dried prawns. Since I use a lot of dried prawns in my cooking, I bought a packet.
Next, it was time for my camera to get busy.
We found this archway formed by the hanging roots of a Banyan tree (if I am not mistaken) behind a stall.
Thanks to my friend and tour partner who found this place making Teochew kueh. It is inside the shop which is behind the stall where I bought the dried prawns.
Steamed Teochew kueh with filling.
My friend and I bought 2 pieces each. They were fresh from the steamer and once we were seated in the bus, we ate one and it was very tasty.
* * * * *
Our next stop was in Teluk Intan to collect the chee cheong fun (steamed rice noodle). According to the boss, he is the 3rd generation running this business. We noticed that just next door, there is now a business rival competing with him.
Workers preparing the chee cheong fun for steaming.
I ordered 4 packets of the above chee cheong fun with dried prawns......
But when I reached home, I found out that I had the above with yam bean filling. Anyway, it tasted good after steaming it for a short while.
Next, we were taken to this biscuit shop a short distance from where we collected the chee cheong fun.A friend recommended this biscuit to me. These are just biscuits without the sweet filling. The skin is crispy and flaky, very nice to eat as snack. Our tour leader had to order this biscuit in advance to make sure that everyone gets his or her share.
These are some of the dry stuffs I brought back from my one day tour. From left to right: 2 packets of biscuits, 2 packets of banana chips, 1 packet of dried prawns......
I also bought a packet of this ground peanut biscuit which was my old time favourite.
In front of the biscuit shop, these fruits caught our eyes.
Yellow flowers from the same plant growing in a pot
We were told that these are Jujube fruits (Chinese red dates).
This fruit looks good to eat.
Now, where can I get this plant?
Or can I try to grow from the dried red date seeds?
If he sows to please his own wrong desires, he will be planting seeds
of evil and he will surely reap a harvest of spiritual decay and death;
but if he plants the good things of the Spirit,
he will reap the everlasting life that the Holy Spirit gives him.
(Galatians 6:8, The Living Bible-TLB)
Nice post, dear :)
ReplyDeleteThank you, Iwona.
DeleteI love that unique archway. Those chee cheong fun look absolutely delicious...really miss them.
ReplyDeleteThank you, Angie.
DeleteWe call those teochew kueh png kueh.
ReplyDeleteThank you, Libby. I have tasted other png kueh but this is one of the best.
DeleteThe Teochew Kueh is beautiful! with it's design and purple color it is too pretty to eat. It is a kind of noodle?
ReplyDeleteThank you, Ginny. It is a kind of sweet cake.
DeleteInteresting tour and shopping. Haha. So much to see, eat and buy.
ReplyDeleteThank you, Rose. Overall, it was an enjoyable day.
DeleteInteresting snacks:)
ReplyDeleteThank you, Natalia.
DeleteI had not eaten Teochew kueh before. I will buy if I see it. Just to satisfy my curiosity.
ReplyDeleteI have eaten Teochew kueh from a few places and this is the best so far.
DeleteI'm curious about Teochew and all the other food you mentioned <3
ReplyDeletehttps://sarahrizaga.blogspot.com
They must have sound and look strange to you. Lol!
Delete...and who doesn't love a snack now and then!
ReplyDeleteI am a snack fan! Lol!
DeleteHello, thanks for the information. Have a nice day!
ReplyDeleteThank you, Beauty.
DeleteOh yummy on all the food and snacks. I want to have some of everything.
ReplyDeleteHave a fabulous day, Nancy. ♥
Thank you, Sandee. Have a fabulous weekend!
DeleteI was fascinated by the archway, an amazing sight. Lots of delicious looking snacks.
ReplyDeleteThank you, Mamas.
DeleteSo many fun things to see and do!
ReplyDeleteIt was an interesting and enjoyable tour.
Deletewhat is the filling inside the teochew kueh? looks tasty!
ReplyDeleteThere is glutinous rice, dried prawns, red beans, and some others that I can't remember. It is very tasty.
DeleteThat archway is fascinating!
ReplyDeleteThank you, William.
DeleteThe stuff that you bought, Nancy, reminds us, sadly, of the sheer volume of plastic packaging today - deadly for the environment.
ReplyDeleteI agree with you. We are now in the process of cutting down on plastic.
DeleteNancy, I want the CCF!! We must go there one day!!
ReplyDeleteNo problem, we can go again.
DeleteI am learning new tastes from your blog.
ReplyDeleteThank you.
DeleteI love that archway with the banyan tree!....it sounds like you had a very enjoyable time...I am glad you took lots of photos to show us.
ReplyDeleteThank you, Rose. Glad you enjoy the photos.
DeleteWow, I never knew that my food was so boring until I see what you post! I'm sure you had a great time!
ReplyDeleteThese must look exotic to you. Have a great weekend!
DeleteAll foods I do not recognise!!! Happy day, Diane
ReplyDeleteThese are our local snacks. Have a happy weekend!
DeleteLos azufaifos en EspaƱa son distintos. Besitos.
ReplyDeleteThank you, Teresa.
DeleteThank you, Francisco.
ReplyDeleteI do like trips where you can get good local foodstuff. From what I see on FB, that teochew kuih isn't easy to find. (Not that I know what it taste like!)
ReplyDeleteIf I have the chance to visit again, I will buy them again.
Delete