Our friends who have eaten in this restaurant recommended it to us. We have been here once years ago and it was under a different management. This place is now under a new management and we thought we can give it a try on our Friday eat-out dinner with friends. We ordered the following for 4 people.
Saturday, 31 October 2020
Dinner At Restoran Hong Feng, Ipoh
Friday, 30 October 2020
Home Cooked Tom Yam With Prawns And Coconut Milk
Last Saturday we had breakfast appointment with our friends. Our friends will be picking us up at about 8am but we were up early as usual. No morning walk but I busied myself sweeping the porch area and watering my plants.
Thursday, 29 October 2020
Baked Cassava Root Cake & Boiled Cassava Root
I needed to harvest my cassava roots before they get over matured. I finally dug out all the cassava roots on afternoon.
Wednesday, 28 October 2020
Lotus Seeds, Ginkgo Nuts Sweet Drink & Steamed Sweet Corn
On our way home after our morning walk, I usually keep my eyes open for pretty flowers by the road side. When I see one, I will stop to take snapshots before I continue on my walk.
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Tuesday, 27 October 2020
Hainanese Chicken Chop & Snacks Shopping
We wanted to eat Chinese rojak but found the shop closed. Before we could decide where to go next, the rain started to pour. Since we were there in front of Restoran Cathay, we ended up having lunch there. This place is known for their Hainanese Chicken Chop. This chicken chop dish consists of a deep fried chicken thigh with crispy batter, swimming in a tasty, ketchup sauce with potatoes, cucumber and tomato slices.