Hubby and I joined 3 other friends for a 1 day trip to Kampar - Teluk Intan - Sungai Burung - Teluk Intan - Gopeng and then back to Ipoh. We were to meet at our friend's house at 7:30am. It was a Thursday.
Morning sky at 6:45am.
After I have watered my plants, we were ready to drive to our friend's house.
Not much traffic in the early morning.
Morning sky at about 6:57am.
We reached Kampar town just before 8:30am and stopped for breakfast.
Some of our favourite food stalls were closed.
First, we need to find a table for 5 people.
Besides prawn fritters, there are curry puffs and other items for sale.
A Chinese newspaper cuttings about her prawn fritters.
We ordered 3 bowls of "loh shu fun" from this stall. The noodles are also know as "rat noodle" because of the short round shape of the noodle with tapering ends.
We also bought glutinous rice from this stall.
We were hoping to taste this fried noodle from this stall but were told that the waiting time was about 45 minutes to 1 hour. We were disappointed for the 2nd time.
~~~~~
We (5 people) shared the following food for breakfast.
Mini egg tarts still in the plastic bag.
This one was with curry broth added to it.
Crispy prawn fritters or cucur udang with chili sauce.
We added fried stuffed tofu, fried meat balls and fish balls.
The noodle (loh shu fun) is about the same size or a bit fatter than the beansprouts. For the first time, I have tasted noodle in clear soup with basil leaves added to it. Our next stop will be Teluk Intan.
~~~~~
The below mural was painted on the wall of a Chinese school. A new mural has been painted over this mural.
Malaysia Independence Day - 31.08.1957
Linking to Monday Mural.
And as we live with Christ, our love grows more perfect and complete;
so we will not be ashamed and embarrassed at the day of judgment,
but can face him with confidence and joy
because he loves us and we love him too.
(1 John 4:17, The Living Bible-TLB)
I like how you can see the food being made.
ReplyDeleteEspecially fried food which needs to be fresh and crispy.
DeleteSo many udang, so nice! Here, cucur...no udang. So pathetic!
ReplyDeleteYes, we can see 2 to 3 udangs on the cucur.
DeleteThank you Nancy for showing us your delicious Breakfast In Kampar. Now I know what to eat in Kampar, can't decide on which one my favourite would be. Which dish is your favourite?
ReplyDeleteMy favourite is chai kuih which was not available that day. So my next favourite would be the savoury glutinous rice and the prawn fritters.
DeleteOh my a busy day and everyone behind the counters look busy cooking nice food.
ReplyDeleteA busy day means good business for these people plus it also means that the food is good.
DeleteHmmm, yummy, fun times!
ReplyDeleteThank you, Iris.
DeleteSo nice to go for a short vacation, even though it is a day trip. Driving all the way for food is even more fun.
ReplyDeleteThank you, Rose. Especially in the right company.
DeleteBeautiful photos of the rising sun.
ReplyDeleteThe food looks really delicious.
Greetings Irma
Thank you, Irma. Have a great day.
DeleteA fun day to spend with friends! I like the way you protected their privacy :-)
ReplyDeleteAmalia
xo
Thank you, Amalia.
DeleteLove the street food! The mini egg tarts look great and I want to try those shrimp fritters.
ReplyDeleteThank you, Angie. They are both yummy.
DeleteGostei deste lugar.
ReplyDeleteUm abraço e boa semana.
Andarilhar
Dedais de Francisco e Idalisa
O prazer dos livros
Thank you, Francisco.
DeleteJudging by your posts, life looks wonderful in Malaysia. Mini egg tarts for me, please.
ReplyDeleteVery interesting mural, regarding Independance Day!
Thank you, Duta. Generally, life is good here.
DeleteI loved street foods, thanks for your sharing...
ReplyDeleteYou are welcome. Have a great day.
Delete...this looks like a busy place.
ReplyDeleteThank you, Tom. Busy especially in the morning when people go for their breakfast.
DeleteIt is wonderful to experience this type of dining. Love those prawn fritters. Everything looks so good. Gigi Hawaii
ReplyDeleteThank you, Gigi.
DeleteSo many interesting photos
ReplyDeleteThank you, Jo-Anne.
DeleteMe dio ganas de las tartaletas de huevo y los buñuelos de Gambas. Genial desayuno, te mando un beso.
ReplyDeleteThank you, JP.
DeleteThat was a beautiful start to the day!
ReplyDeleteThank you, Mimi. Yes, it was.
DeleteThat first shot is stunning.
ReplyDeleteIt appears my comments are vanishing. I wonder how long it's going to take Blogger to actually fix this.
Thank you, William. I am also having the same problem with missing comments that I left in other blogs. I think the problem is with Blogger.
DeleteMe encanta el cielo. Besos.
ReplyDeleteThank you, Teresa.
DeleteI haven't encountered basil leaves in soup noodles either. I imagine they will be too strong for most people.
ReplyDeleteOh the fried noodle must be very popular. (Or a bit slow hehe)
Probably what you said about the fried noodle could be true. Popular plus a bit slow. Hehee
Deletewhen is this shop and what is the name
ReplyDeleteThis stall is in food court next to the Kampar market. I don't take note of the name.
Delete