Cooking Bottle Gourd With Dried Shrimp & Minced Meat

We were just about to get out of the house for morning walk when we heard raindrops on our awning roof.

Morning walk was cancelled and we drove out looking for breakfast.

~~~~~

Breakfast at Restoran Meng Meng Kee, Laluan Perusahaan Menglembu 1, Falim.

From the prawn noodle stall, I ordered a bowl of lor mee and request for mixed broth so that it will not be too thick. I didn't take photo of hubby's breakfast because I was busy eating.

Peace lily from my garden.

Harvest some chilies. Prior to these, most of the chilies were rotten because of too much rain. Glad to harvest some good chilies.

Also harvested the above bottle gourds. Gave away 2 and kept 1 for dinner.

With the 1 bottle gourd, I peeled off the skin. Instead of cooking soup, I want to cook differently and cut the gourd into strips. I cooked it with minced garlic, minced meat, pre-soaked dried shrimps and a few slices of ginger. It was quite a big plate so I didn't cook anything else. It was a 1 dish dinner with steamed brown rice.

Linking to Wordless Wednesday & My Corner of the World.

So stop evaluating Christians by what the world thinks about them

or by what they seem to be like on the outside.

Once I mistakenly thought of Christ that way,

merely as a human being like myself.

How differently I feel now.

(2 Corinthians 5:16, The Living Bible-TLB)