It was a Sunday 2 weeks ago and once again we were thinking of what to eat for lunch after the church service. We wanted to go back to the cafe we have been before but too bad, it was closed. So, hubby suggested a place we have been before.
Hubby drove to Restoran Hin Fatt, along Hala Bercham Timur 11. This place caters for breakfast and lunch. A friend brought us here before for breakfast, I think it was about a year ago.
We ordered 3 bowls of beancurd barley drink
Prawn noodle for hubby.
My friend's herbal pork rib noodle.
Stewed Duck with wanton noodle.
My friend and I didn't want rice but we were interested in these 2 dishes. Ha ha! We ordered a small plate of egg plant with minced meat.
And a small plate of sweet sour veggie.
I forgot to take note of the prices.
I forgot to take note of the prices.
By the time we finished our lunch, the stalls were all packing up. So its time for us to leave.
It was a hot evening. Hubby and I had a bowl each of iced cold sweet corn dessert with evaporated milk to cool down. It was "Yums!"
~ ~ ~ ~ ~
Today, joining Tuesday's Treasure.
A photo of a gramophone (an old treasure) which I have taken from Chang Jiang F&B.
Linking to Tuesday's Treasures.
Since you became alive again, so to speak,
when Christ arose from the dead,
now set your sights on the rich treasures and joys of heaven
where he sits beside God in the place of honor and power.
(Colossians 3:1, TLB)
I would go for the stewed duck with noodle.
ReplyDeleteI was happy with my choice, very tasty stewed duck noodle.
DeleteNancy the cold sweet corn looks interesting but I have never eaten it .
ReplyDeleteThank you, Gosia. Its canned sweet corn added to some ice shaving, syrup and evaporated milk. Yummy!
DeleteThat's a lot of 'kah liew' (added ingredients)!
ReplyDeleteHa ha, Stacy. We are the greedy ones! Ha ha!
DeleteWow lovely restoran! Everything looks yummy! x
ReplyDeleteVildana from Living Like V & Stalia Is BAE
Thank you, Vildana. The food here is quite good! I love my duck noodles.
DeleteI will go for the prawn noodle...
ReplyDeleteAccording to hubby, the prawn noodle was good too!
DeleteQue belas fotografias até fazem crescer água na boca.
ReplyDeleteUm abraço e uma boa semana.
Thank you, Francisco. Have a beautiful week! Hugs.
DeleteNever been there, Nancy.. please show the way! hehehe...
ReplyDeleteHi Claire, anytime when you are ready to go. Ha ha!
DeleteThe duck looked amazing. I have never tried the cold corn pudding before, but would love to give it a go. The gramophone was a real delight, a great treasure indeed. Take care.
ReplyDeleteThe duck noodle very delicious. You must try the cold corn desserts. The gramophone was a great find for me.
DeleteOh the food you get to enjoy. No wonder you walk every morning. You need to so you can enjoy this fabulous food.
ReplyDeleteHave a terrific day Nancy. ☺
Ha ha! Sandee, your are right. With all these eating, I really need to walk to burn off the fat. Its hard work! Ha ha!
Deletesweet sour veggie with no rice? So I guess you ate it with your noodles else it would be so so salty to eat on its own. I like to eat the sweet corn shaved ice.
ReplyDeleteGood thing the side dishes we ordered were not that salty and good to go with the noodles. I don't mind having sweet corn shaved ice everyday in this hot weather.
DeleteOne doesn't see gramophones much!
ReplyDeleteThis one looks well maintained.
DeleteThe food looks quite good and I love the vintage gramophone!
ReplyDeleteThe vintage gramophone is a great treasure.
DeleteI do love that old gramophone, bet it has a great history as well. Take care Diane
ReplyDeleteThank you, Diane. There were no information about the gramophone.
DeleteReally interesting post...thx for sharing! xx
ReplyDeleteThank you, Beauty. Have a lovely day!
DeleteEnjoyed your post, lovely food always and what a treasure in the old gramophone. Thanks for sharing Nancy, have a great day :)
ReplyDeleteThank you, Denise. Have a great day too!
DeleteI've never tried this sweet corn dessert and it looks so interesting! Thanks for sharing, not I'll be looking for it)
ReplyDeleteTanya
www.StripesnVibes.com
BlogLovin
Thank you, Tanya. You can't find this sweet corn dessert elsewhere. Have a happy day!
DeleteLooks like a very filling meal.
ReplyDeleteYes, a very filling lunch.
DeleteYour meal looks so tasty! We used to have sweet corn when I was young, but always served hot. Having it as an iced dessert sounds good too.
ReplyDeleteThank you, Wendy. I love sweet corn, hot and cold, both taste wonderful!
DeleteNancy, I think I will like all the items ordered especially the sour soup.
ReplyDeleteThank you, Phong Hong. After reading your post on Sarawak Laksa, I have forgotten the taste of my duckie noodle..ha ha!
DeleteThe sweet corn looks good.
ReplyDeleteThank you, Margaret. It tasted very good and refreshing!
DeleteI'm salivating over the stewed duck with wonton noodles, Nancy. How I wish I could taste it for real!
ReplyDeleteThank you, Sharon. We don't easily get stewed duck with wanton noodles anywhere. I am glad we found this place.
DeleteJust popped in to say hi, bit of a flying visit off to take the boys to school and to the bank but I popped in anyway
ReplyDeleteThank you, Jo-Anne for visiting. You are most welcome to visit whenever you are able. Have a great day!
DeleteHave not tried stewed duck noodles before, usually duck noodles in SG are with soup
ReplyDeleteThis stewed duck noodle is also very delicious. I too love the herbal duck noodles in soup.
Delete