Thursday, 26 March 2015

Beef Radish Soup And Noodle For Breakfast At Canning Garden, Ipoh

Last night out of the blue, I told hubby I wanted to eat Beef Radish Soup for breakfast. This morning we woke up late so we have to skip our morning walk. Since it was already late, I watered my plants before we went out for breakfast. If I were to wait till after breakfast, I will have to water the plants in the hot sun.

Even though we were late, we were able to find parking near the place.
We ordered a bowl of Beef Radish Soup for both of us.

Hubby's bowl of noodle (flat rice and yellow noodle) in clear soup, etc.

My bowl of flat rice noodle in clear soup, etc.

We have to pick our fish balls and other stuffed ingredients and gave our orders at the stall. After that when we were seated, the waiter came to take our drinks order.
Picture taken from inside the shop. Opposite the shop is the Canning Garden market.

Address: Restoran Sun Up, Lorong Cecil Rae, Canning Garden, Ipoh.

Better a little with reverence for God
than great treasure and trouble with it.
It is better to eat soup with someone you love
than steak with someone you hate.
(Proverbs 15:16-17, The Living Bible-TLB)

Wednesday, 25 March 2015

Growing Red And Green Chinese Evergreen Plant In My Garden

When I first started my garden, most of my plants were green and non-flowering types. I find non-flowering plants easier to take care and maintain than flowering plants. I also find them very pleasing to the eyes. At that time, my hubby was not interested in plants and gardening and will have nothing to do with them.

Later, when he started to show interest in gardening and learned to appreciate plants, he complained that there is too much green and the garden needed more colour. He went to the nursery and bought some plants with colourful leaves. One of them is this Red and Green Chinese Evergreen plant. Its scientific name is Aglaonema.
Our first plant was then about 8 inches tall.

Now there are 4 pots of Red and Green Chinese Evergreen contributing their bright colours to my garden. And I have propagated a few baby plants for our friends.
This plant grows well in warm climate. It needs moist garden soil with good drainage. I feed them fertilizer about once in every 3 to 4 weeks, sometimes longer.

I remembered the time when my hubby accidentally broke off a stem. At that time the first plant had only 2 stems.

I did not have the heart to throw the stem. I told hubby I will keep it in water and see if it could be saved.

I could not remember how long it was kept in water, but everyday when I changed the water, I would check on it. One day I saw new roots growing out from the stem. So it was by this incident that we found out that it can be propagated through stem cuttings.

I have noticed that the common pest is the mealy bugs, which is white and powdery type. If I noticed it earlier, I will hose it down to rid the plants of the white, powdery thing. But if it is too serious, I will have to cut off the whole stem and threw it away. If possible, I try not to used pesticide but there were times I had no choice but to use it. There was once when I have to cut off all the stems from the same pot. Few weeks later, new shoots started growing from the remaining stumps of the stems.
When it is placed in a shady place, the green will be in a darker shade and the red lighter.

When exposed to more sunlight, the green will be in lighter shade and red brighter.

Caution: Chinese Evergreen plants are toxic when ingested by pets or children, so it is wise to keep them out of reach. It is better to take precaution by teaching children not to put any parts of any plants in their mouth.

They make many promises, take false oaths and make agreements;
therefore lawsuits spring up like poisonous weeds in a ploughed field.
(Hosea 10:4, New International Version-NIV)

Tuesday, 24 March 2015

Prawn Mee, Jawa Mee & Chap Fun At Restoran Shang Hai, First Garden, Ipoh

We used to have a stall in our area that served very tasty prawn mee or prawn noodle but for some reasons the business has moved elsewhere or has ceased operation. Lately, I have been having this craving for prawn mee and have been looking all over for a nice tasty bowl of prawn mee.

Last month, we met with some friends for brunch and one of them suggested this place. She told me that the prawn mee sold here is quite tasty. I have not been to this place for a long time and most of the stalls have changed hands. Since this friend of mine recommended the prawn mee, I ordered a bowl for myself.
When the bowl of prawn mee arrived, I knew that it was going to be yummy especially the colour and the little plate of spicy paste that came with the bowl of noodle. I like this prawn noodle with the spicy paste added to it. This cost MYR 4.50 (approx. 1.23 USD).
My friend ordered Jawa Mee or Jawa noodle. According to her the taste is good but I preferred more ingredients with my Jawa mee. Nowadays, Jawa mee are served with very little ingredients. This cost MYR 4.00 (approx. 1.09 USD).
Since it is near lunch time, the many variety of dishes are all laid out at the rice stall. There was already a long queue at the rice stall. They served chicken rice and "mixed rice" (chap fun). Two of my friends wanted mixed rice because they were drawn by the many mouth-watering dishes.
Now, looking at these two plates of mixed rice is making me hungry. This is white rice with chicken cooked with potato and julienned preserved vegetable with minced meat.

White rice with ginger chicken, steamed pork belly with yam and fried french beans.

Two bowls of soup (free) for those who ordered from the rice stall.

Restoran Shang Hai, Lorong Taman, Taman Pertama, 30100 Ipoh.

Honour the LORD, all His people;
those who obey Him have all they need.
Even lions go hungry for lack of food,
but those who obey the LORD lack nothing good.
(Psalm 34:9-10, Good New Bible-GNB)
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