Dry Curry Noodle, Stewed Chicken Feet & Blanched Broccoli

Our day started with a gloomy sky.

Morning walk started at about 6:58am.

View of Kledang Hill at 7:16am.

Dry curry noodle at Restoran Yee Fatt, Jalan Kampar.

This is the only place that I will order dry curry noodle with curry chicken with bbq pork (char siew). I like their thick curry gravy.

Skinny, under nourished Celtuce Lettuce.

First time growing this. I should have sowed the seeds in a bigger pot.

What a waste, I left the Celtuce Lettuce to grow until it flowered. I finally got rid of them when I tidied up my garden yesterday evening.

These are my taro plants. Hope to harvest some taro from these plants.

Stewed chicken feet with dried shiitake mushrooms, carrot and etc.

This is one of hubby's favourite dishes. Sorry, it may be gross to some people but this dish is packed with collagen. The chicken feet provide plenty of cartilage and tendons which is good for the skin and help to relieve joint pain.

Blanched broccoli and carrot, drizzled with garlic oil, oyster and soy sauce.

Instead of steamed rice, I cooked dried non-fried instant noodle (Cintan brand).

We finally had our booster dose 10 days ago. Thanks to a dear friend, we got our preferred booster dose from this place. Let it be 3 doses of the same type. We reached there about 2pm and joined the short queue with only 4 to 5 people before us. Let this booster be the last!

Yes, our natural lives will fade as grass does

when it becomes all brown and dry.

All our greatness is like a flower that droops and falls;

but the Word of the Lord will last forever.

And his message is the Good News that was preached to you.

(1 Peter 1:24-25, The Living Bible-TLB)