Fried Rice Vermicelli (Beehoon) With Sambal Dried Shrimp

This was a Sunday. No morning walk but preparing to go to church.

Sunrise at 6:50am.

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Breakfast at Restoran New Fair Garden, Taman Pertama, Ipoh.

Hubby ordered dry curry noodle and 1 fried dumpling.

I ordered curry noodle soup and 1 fried dumpling.

We shared this cup of unsweetened coffee.

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After church, went to buy some garden soil from the plant nursery.

Admiring some of the flowers in the nursery.

I used to be crazy over flowers but now I am concentrating on planting edibles.

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Simple home cooked dinner.

I need to clear the sambal dried shrimp from the fridge so I decided to fry rice vermicelli with sambal dried shrimp. Add a fried egg to each plate.

Ingredients used: chopped garlic, cabbage, carrot, rice vermicelli and sambal dried shrimp.

Antique wooden door.

Linking to Tuesday's Treasures, Image-in-ing & Happy Tuesday.

I know you well; you aren't strong, but you have tried to obey

and have not denied my Name.

Therefore I have opened a door to you that no one can shut.

(Revelation 2:8, The Living Bible-TLB)