Yesterday was 27th day MCO. I woke up a late and I missed the sunrise. So I swept the porch area and watered the plants.
Gardenia bud starting to bloom.
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Breakfast
Curry noodles, hot milo and hot cocoa drink.
Curry noodle:- dry version for hubby and soup version for me.
Fern
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My kitchen was closed for 2 days for hubby to wash and repaint the window and door grills.
I drove out to nearby shop to take away fried rice from our regular stall.
~~~~~
Photos taken at the National Museum.
Independence Day or Hari Merdeka
YTM Tunku Abdul Rahman Putra Al-Haj
First Prime Minister of Malaysia
On 31st August 1957, the letter of authority that bore the Federation of Malaya as a sovereign and independent country was placed on this table (replica of the Merdeka table) by YTM Tunku Abdul Rahman Putra Al-Haj, the first Prime Minister. The proclamation ceremony took place at Merdeka Stadium, Kuala Lumpur.
Linking to Happy Tuesday, Image-in-ing & Tuesday's Treasures.
And this is the message I proclaim -
that the day is coming when God, through Christ Jesus,
will judge everyone's secret life.
(Romans 2:16, New Living Translation-NLT)
Looks like you are doing well. Takeaways do not exist here, all restaurants are closed at least until the end of May. Stay safe, Diane
ReplyDeleteHere restaurants are allowed to open for takeaways from 8am to 8pm but many chose to remain close. We don't know how much longer the MCO will drag on.
DeleteAll restaurants are closed at least until the end of unknown date in Turkey ...Stay safe, stay healty...
ReplyDeleteWhen all restaurants are closed, there will be less movement. Here people go out to takeaway food but they have to queue up and observe social distancing.
Delete❤️
ReplyDelete...Nancy, it's interesting to see that your flag has red and white strips too. Thanks for stopping by, take care!
ReplyDeleteThank you, Tom. Take care and stay healthy.
DeleteDelicious food. Now I feel hungry :D.
ReplyDeleteThank you, Dan.
DeleteYour ferns is so different to ours. I have got to go fix something to eat in a few minutes...I am not sure what.
ReplyDeleteSometimes I run out of ideas of what to cook.
DeleteI like the milky white colour of gardenia flower.
ReplyDeleteThank you, Libby.
DeleteYour food pictures are making me miss good ol hawker fare!
ReplyDeleteFor the time being, we still get to enjoy limited choices.
DeleteOh the food. I want some of each dish. I'm so hungry this morning.
ReplyDeleteThank you for joining the Happy Tuesday Blog Hop.
Have a fabulous Happy Tuesday, Nancy. Big hug. ♥
Thank you, Sandee. Happy Wednesday. Stay strong and healthy.
DeleteHappy Tuesday! Your food pics always make me hungry :)
ReplyDeleteThank you, Monica.
Deleteboth your curry mee looks so delicious! Did you have to wait long for the fried rice?
ReplyDeleteHubby usually goes early. Sometimes there will be 2 to 3 people ahead of him or he will be the first in line.
DeleteBeautiful gardenia and ferns!
ReplyDeleteYummy meals!
Thank you, Evi.
DeleteThat's an interesting fern, and I enjoyed all the photos.
ReplyDeleteThank you for sharing at https://image-in-ing.blogspot.com/2020/04/more-from-archives-duke-chapel.html
Thank you, Sue for hosting. Have a wonderful day.
DeleteNice assortment of photos. That food looks delicious. I'm sure that Gardenia smells lovely.
ReplyDeleteThank you, Anne.
DeleteGardenias are a favorite here. It must be so nice having a handy husband!
ReplyDeleteThank you, Mimi. Appreciating hubby's contribution.
DeleteLove the gardenia and the fern watering needs to be done when the weather is dry. That's what happens here at the moment. We are enjoying the sunshine! My husband is well enough to do gardening and home decorating. A precious scripture. Thank you.
ReplyDeleteThank you. We are having lots of sunshine and rain. Take care.
DeleteThat curry noodle looks good. I might like the dry version. Always nice to see replicas in your museum.
ReplyDeleteThank you, Gigi.
DeleteThat Gardenia looks very shy but you can see how pure it looks! I love the photo from the National Museum and how the mannequin holding the flag is wearing a Songkok. I bought one at Kuala Lumpur years ago and I wear it on special occasions with my Barong Tagalog. The Barong Tagalog is our national costume and wearing the Songkok with it makes me show my heritage because my Mother's Father is a Tausug from the Sulu Islands.
ReplyDeleteThank you, Stevenson. Hope you will make another visit to Malaysia again.
DeleteThe fern and gardenia bud are definitely my favorites!
ReplyDeleteThank you, Ginny.
DeletePreciosas fotos Nancy, me encanta el olor de la Gardenia. Los platos se ven sabrosos. Besos.
ReplyDeleteThank you, Lola.
DeletePiękne kwiaty i smaczne jedzenie, Twoja kuchnia wyglądać będzie teraz pięknie. Dużo zdrowia:)
ReplyDeleteThank you, Lucyna.
DeleteGood night, how are you? I'm Brazilian and I'm looking for new followers for my blog. I can follow you too. https://viagenspelobrasilerio.blogspot.com/?m=1
ReplyDeleteIf you follow me, send the link to my blog and I'll follow you back.
Thank you, Luiz.
DeleteGood post.
ReplyDeleteThank you, Jim.
DeleteGreat post and the food! YUM!I love the Scripture you shared too. Good to be here and thank you. Virtual hugs across the miles.
ReplyDeleteThank you, Anne. Happy day and stay safe.
DeleteI want some curry noodles! Have a wonderful day, Nancy!
ReplyDeleteThank you, Angie. Have a great day.
DeleteI misread Gardenia Bud as Bread. Shows what staying indoors too long can do to you. Lol! Lovely museum pics, Nancy xx
ReplyDeleteThank you, Sharon. Ha ha...the effect of staying home too long.
DeletePor aquí está todo cerrado. La gardenia se ve bonita. Besos.
ReplyDeleteThank you, Teresa.
DeleteAnother great post
ReplyDeleteThank you, Jo-Anne.
Delete