Nuffnang Ads

Monday, 22 February 2016

Chinese New Year Dinner At Sun Lee How Fook Restaurant.

Today is the 15th day and also the last day of celebration for the Chinese New Year 2016. Last week, our friends, my hubby and I, gathered as a small group of 5 for dinner on the 9th day of CNY. 
The venue chosen was the Sun Lee How Fook Restaurant, Jalan Raja Permaisuri Bainun (formerly Jalan Kampar), Ipoh. The time was 7.00 pm.
Just before entering the restaurant - the front entrance is pretty not to take snapshots. 
Loh hei or yee sang (meaning Prosperity Toss) was the 1st dish.
A packet of crispy crunch was added to the plate by the server.
Next he added the special sweet sour sauce.
Now the dish is ready........
We toss for health, blessings, peace, etc. We had fun tossing and as you can see, some of it got tossed out of the dish ha ha...
This was my first portion on my plate. Hmm I love this dish.
Next was Guiness Stout Pork Rib.
Clay Pot Yam with Fish Slices.
Scallops with Silky Soft Tofu.
Mixed Vegetables.
Stir-Fried Rice Vermicelli Noodle.
We gathered not just for food alone but also to nurture our friendship.
Wishing everyone a Good & A Blessed year ahead!

May the grace of our Lord Jesus Christ be with you all.

May God's love and the Holy Spirit's friendship be yours.

(2 Corinthians 13:14, TLB)

72 comments:

  1. What a lovely dinner! Everything looks delicious and I would say that my favorite would be the yee sang and pork ribs hee..hee...

    ReplyDelete
    Replies
    1. Thank you, Phong Hong. The both are my favourite too!

      Delete
  2. I loves all the foods... 元宵节快乐。。。

    ReplyDelete
    Replies
    1. Thank you, Sharon. Happy Chap Goh Meh!

      Delete
  3. I love Chinese food. I'm happy to find your blog today

    www.busyandfab.com

    ReplyDelete
    Replies
    1. Thank you Mercy, for your visit and lovely comment. Have a happy week!

      Delete
  4. I'd happily go for the first two dishes. :) The scallops in the tofu dish are huge... dried or fresh kind?

    ReplyDelete
    Replies
    1. Hello Stacy, The scallops are fresh ones.

      Delete
  5. there is soo much colors in your world. I learned how to eat with chopsticks on my trip to Japan :)

    ReplyDelete
    Replies
    1. Oh yes, this is a beautiful place of mixed cultures and plenty of food varieties.

      Delete
  6. Fantastic!

    kiss
    food&emotions
    http://fefoodemotions.blogspot.pt

    ReplyDelete
    Replies
    1. Thank you and have a fantastic week!

      Delete
  7. Love the beautiful flowers at the entrance. All looks pretty good especially the pork ribs & claypot yam.

    ReplyDelete
    Replies
    1. Hello Irene, any floral decorations sure to attract me. The pork ribs and clay pot yam are very tasty.

      Delete
  8. Replies
    1. Thank you, Beena. Have a wonderful week!

      Delete
  9. Replies
    1. The last toss (loe) was tonight (15th-Chap Goh Meh) with my friends!

      Delete
  10. Replies
    1. Thank you, Lina. Happy Chap Goh Meh to you too!

      Delete
  11. You always visit interesting places and it's really interesting to read about it! Great post!xx

    If you want please visit my blogs, it means so much to me:
    NEW POST --->http://living-like-v.blogspot.ba/2016/02/tomorrow-is-monday.html
    NEW POST --->http://staliaisbae.blogspot.ba/2016/02/17th-episode-got-me-like.html

    ReplyDelete
    Replies
    1. Thank you, Vildana. Have a great week!

      Delete
  12. What a feast you had for Chinese New Year. Lovely.

    Have a fabulous day Nancy. ☺

    ReplyDelete
    Replies
    1. Thank you, Sandee. Have a fabulous week!

      Delete
  13. Wow they have a very colorful entrance don't they :)

    ReplyDelete
    Replies
    1. Thank you, Connie. Its the festive decoration for Chinese New Year.

      Delete
  14. Replies
    1. Thank you, William. Its the Chinese New Year decorations.

      Delete
  15. Very true that the gathering is to nurture friendship and the food is just the bonus.

    ReplyDelete
    Replies
    1. Thank you, Mun. Good friendship and food go well together.

      Delete
  16. Wonderful food except I am not that fond of tofu! Diane

    ReplyDelete
    Replies
    1. Thank you, Diane. Not everyone likes tofu because on itself it is quite tasteless. It depends on the sauce or the gravy.

      Delete
  17. Replies
    1. Thank you, Tom. We were still in a festive mood.

      Delete
  18. Everything looks delicious!

    ReplyDelete
    Replies
    1. Thank you, Ola. Have a beautiful week!

      Delete
  19. I love tofu - but not meat! Lovely and colourful.

    ReplyDelete
    Replies
    1. Thank you, Ladyfi. Have a lovely week!

      Delete
  20. This looks delicious! *.* The toss looks like it would be so fun to do! :)

    taytaytayworld.blogspot.com


    Tay

    ReplyDelete
    Replies
    1. Oh yes, we enjoyed the tossing and it was fun actually.

      Delete
  21. Really interesting post...thx for sharing! xx

    ReplyDelete
    Replies
    1. Thank you, Beauty. Have a great week!

      Delete
  22. That looks so delicious :)

    ReplyDelete
  23. Hello, what a lovely restaurant and dinner with your hubby and friends. The food looks delicious. Happy Monday, enjoy your new week!

    ReplyDelete
    Replies
    1. Thank you, Eileen. Have a wonderful week!

      Delete
  24. That looks so delicious :)

    ReplyDelete
    Replies
    1. Thank you, Ti. Have a fabulous week!

      Delete
  25. I love all the food here, yums. Happy belated Chap Goh Meh

    ReplyDelete
    Replies
    1. Thank you, Libby. Happy belated Chap Goh Meh to you too!

      Delete
  26. Each dish looks incredible! Yummmm. Happy New Year!

    ReplyDelete
    Replies
    1. Thank you, Sallie. Have a happy week!

      Delete
  27. I love the idea behind the Prosperity Toss dish and it looks super yummy too! Wishing you great week!

    Tanya
    www.StripesNVibes.com

    ReplyDelete
    Replies
    1. Thank you, Tanya. Have a great week too!

      Delete
  28. Another lovely post Nancy, the restaurant and the food looks fantastic. I also enjoyed your group photo. Happy New Year :)

    ReplyDelete
    Replies
    1. Thank you, Denise. Have a fantastic week!

      Delete
  29. This is a very special looking restaurant! wonderful food too!
    Enjoy your week!

    ReplyDelete
    Replies
    1. Thank you, Christine. Enjoy your week too!

      Delete
  30. All the dishes looks so tasty. I like the first and the last one.

    ReplyDelete
    Replies
    1. Thank you, Lei. The first dish is my favourite. It is a once a year dish.

      Delete
  31. Hi,

    What a wonderful celebration.

    I love yee sang! Yeah... we always get carried away and toss ours out of the dish too :p

    Zoe

    ReplyDelete
    Replies
    1. Thank you, Zoe. Now we have to wait till the next year for the toss.

      Delete
  32. Hi Nancy, Looks like you all enjoyed a wonderful celebration for the Chinese New Year. The food looks delicious. Love the flowers at the entrance. So pretty. Have a great week.xo

    ReplyDelete
    Replies
    1. Thank you, Celestina. Have a great week too!

      Delete
  33. Interesting how your meal was prepared on the table.

    ReplyDelete
    Replies
    1. That is for the first dish, the Prosperity Toss.

      Delete
  34. I'm drooling over the guinness stout pork ribs ...aiyorr. Nancy, send some over, please ..lol ^.^

    ReplyDelete
    Replies
    1. Lol! Sharon, your request comes too late la...it was really yummy!

      Delete
  35. The food looks so delicious.
    Yumm.
    Hugs,
    JB

    ReplyDelete
    Replies
    1. Thank you, Julia. Have a beautiful week!

      Delete
  36. The outside is so attractive...and it looks like you guys were having fun!

    ReplyDelete
    Replies
    1. Thank you, Rose. Its the festive decoration at the entrance. We had an great evening together.

      Delete

Thank you for your visits and encouraging comments. They are greatly appreciated. Have a beautiful day.

Linkwithin

Related Posts Plugin for WordPress, Blogger...