We have not been to Restoran Foh San for a long time. One Saturday, a friend suggested dim sum in Restoran Foh San. This round, we ordered some new items which we have not tried before.
We were the early ones and we needn't have to wait for a table.
Steamed flat rice noodles (chee cheong fun) with prawn filling.
Another version of steamed flat rice noodle (chee cheong fun) with savoury minced meat.
Steamed fried fish balls. These are big and bouncy.
Fried prawn and minced meat dumplings.
Fried radish cake with beansprout, eggs and pickled radish.
Steamed fish paste (fish balls).
I think these are beef balls, if I am not mistaken.
I can only remember that this sweet dessert is quite tasty.
If I want to find out, maybe this call for another visit! Lol!
These are coated with fresh grated coconut.
Pretty teapot and teacups for 4 people.
Work is still in progress in this building since we last saw it about 2.5 years ago.
May peace and blessing be yours from God the Father
and from the Lord Jesus Christ.
He died for our sins just God our Father planned,
and rescued us from this evil world in which we live.
(Galatians 1:3-4, The Living Bible-TLB)
That's why I dare not park beside an open drain hehe.
ReplyDeleteLol! Have to be very careful.
Delete...so many yummy choices.
ReplyDeleteThank you, Tom!
DeleteThe dim sum looks yummy. Especially the purple ones.
ReplyDeleteI like the purple ones too!
Deletewow...I am drooling. I love esp. those purple dimsum coated with coconut.
ReplyDeleteI am always keen to try new things.
DeleteAll the food looks very pretty ans dainty. a little bit of everything. I have never had Dim Sum. But there is a place that has it about thirty minutes away.
ReplyDeleteMaybe one day you should try out some of the dim sum!
DeleteThe purple balls look like onde-onde. The driver made a slight miscalculation and one of the wheels ended up in the drain. Oh dear. luckily got people nearby to help.
ReplyDeleteThe driver has to call up the toll car to lift up the car.
DeleteDumpling, I like...
ReplyDeleteMany things I like...
DeleteAnother beautiful meal. The sweet balls with the coconut look really tasty.
ReplyDeleteThank you, Mamas!
DeleteTe deseo una feliz semana.
ReplyDeleteThank you, Teresa!
DeleteThe fried radish cake would be my favorite!
ReplyDeleteOne of my favourite too!
DeleteHello, your meals always look yummy. I like the pretty New Year's decorations. Happy Monday, enjoy your new week!
ReplyDeleteThank you, Eileen! Have a great week!
Deletewhat a feast! Everything looks really appetizing - the dessert especially
ReplyDeleteThank you, Judee!
DeleteOh my. What a wonderful meal you had. Wow, I would have loved having this meal.
ReplyDeleteYikes on the van that ran over the curb. Not good.
Have a fabulous day, Nancy. ♥
Thank you, Sandee! Have a wonderful day!
DeleteIt's a real treat, so many meals look delicious. :)
ReplyDeleteThank you, Giga!
DeleteProjects like that building can sometimes take a very long time.
ReplyDeleteI suppose the interior is taking a long time!
DeleteI like my CCF plain without any filling.
ReplyDeleteI like that fried dumplings and fried radish cakes, the filling of the sweet dessert looks like century egg, what is that?
Mmmm it all looks so tasty. Have a good week, Diane
ReplyDeleteThank you, Diane!
DeleteThat's a sweet little teapot and teacups! Great food once again, Nancy!
ReplyDeleteThank you, Christine!
DeleteThese steamed rice noodles are on My list now :)
ReplyDeletehave a nice day
Glamorous without the Guilt
Thank you, dear! Have a nice day too!
DeleteLooks delicious!!
ReplyDeleteThank you, dear!
DeleteThe New Year decorations are so festive.
ReplyDeleteBright and happy colour!
DeleteMiss dim sum. Like that big bouncy balls. Lol.
ReplyDeleteI usually take one fish ball, leave space for other items!
Deleteyum yum yum , fried fish balls...
ReplyDeleteLol! Yummy!
DeleteComment by Libby:
ReplyDeleteI like my CCF plain without any filling.
I like that fried dumplings and fried radish cakes, the filling of the sweet dessert looks like century egg, what is that?
I can't remember what was the dessert!
DeleteThank you, Francisco!
ReplyDelete