Home Cooking To Clear The Fridge

I have to clear the meat and vegetables from the fridge before our cruise holiday. Even though it was a 5 days holiday, we want to avoid any power supply cut or failure that might cause the food to spoil. In this post, I will share the two dinners I cooked.

Sunset at 6.30 pm

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1st simple home cooked dinner

 I used the last piece of pork belly to make roast pork.

 I gathered the remaining veggies consisting of a small piece of cauliflower, some French beans and a packet of fresh mushrooms to make a soup.

So we had roast pork and veggie soup for the 1st dinner.

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2nd simple home cooked dinner

 I harvested some Green Amaranth veggie from my garden. They can't wait and will be too old after I get back from the cruise holiday.

 I used the Green Amaranth to cook soup with dried shrimps, garlic, ginger and egg. I also added the  cherry tomatoes harvest from the garden.

 I also used up the last packet of frozen prawns. I seasoned the prawns with a little sugar, salt and sesame oil before steaming the prawns. Just before removing the prawns from the steamer, I added some Chinese cooking wine, close the cover for a short while before serving the prawns. 

 Steamed prawns and a bowl of veggie soup each for 2 people.

 Our 2nd simple home cooked dinner with some steamed Ponni rice.

We will have to replenish the freezer and veggie compartment when we return from our cruise.

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The following fence pictures are for joining Good Fences.

The above fences were found in a gated residential area.

Linking to Good Fences.

Go through his open gates with great thanksgiving;

enter his courts with praise.

Give thanks to him and bless his name.

For the Lord is always good.

He is always loving and kind, and

his faithfulness goes on and on to each succeeding generations.

(Psalm 100:4-5, The Living Bible-TLB)