Yam Bean Dumplings, Guilinggao, Crispy Noodle With Egg Gravy

This was a Wednesday morning. 

Sunrise at 7:55am

On the reverse side, view of Kledang Hill.

Spicy fried beehoon (RM2) for hubby.

We like the yam bean dumplings so we went back to buy 4 packs for RM10. Gave 2 packs to our neighbour.

I was watering my plants in the garden and I saw this big grasshopper on my green brinjal. Good thing it didn't damage the brinjal, so I just left it alone. On and off, I can see this grasshopper in my garden.

That afternoon, I cooked black herbal jelly (guilinggao).

Gave 2 tubs to our neighbour.

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Home cooked dinner.

I cooked sliced pork with napa cabbage, carrot and egg soup.

Then I thicken it slightly with cornflour + water combination.

I had 2 wonton noodles in the fridge. I loosen the wonton noodle and deep fried it till crispy. Then I placed the crispy noodle in 2 separate plates.

When we were ready to eat, I poured the gravy and ingredients over the crispy noodle. 

I like to eat the crispy noodle while it is still crispy.

Sunset at 7:28pm.

Lovely blue sky at 7:30pm.

Praying and looking forward to the day when the pandemic will be brought under control.

Linking to Saturday's Critters.

We toss the coin, but it is the Lord who controls its decision.

(Proverbs 16:33, The Living Bible-TLB)

Sambal Tumis Stinky Beans With Prawns & Steamed Brinjals

This was a Thursday morning. Weather warm and hardly any breeze.

Dawn at 6:56am

Stop by the roadside to buy 1 packet of nasi lemak (rice cooked with coconut milk) and add 1 spicy sambal chicken drumstick.

Leftover fried wonton noodle.

Our shared breakfast.

Fragrant Gardenia bloom from my garden.

My simple lunch: Toast with marmalade jam and Bru coffee with nestum. Hubby went out to buy fried noodle (no photo to show).

Harvested 1 purple brinjal or eggplant or aubergine.

Also harvested 4 green brinjals.

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Home cooked dinner

Sambal tumis Stinky beans and prawns. I used instant sambal tumis paste.

Steamed homegrown green and purple brinjals and drizzled with garlic oil, oyster and soy sauce.

I gave some angled luffa to my neighbour and they blessed us in return when they cooked the angled luffa.

Yummy and delicious dinner for 2 people.

Sunset at 7:43pm

Linking to Wordless Wednesday & My Corner of the World.

I am the LORD, and there is no other; apart from me there is no God.

I will strengthen you, though you have not acknowledged me,

so that from the rising of the sun to the place of its setting

people may know there is none besides me.

(Isaiah 45:5-6, New International Version-NIV)

Fried Spicy Noodle, Yellow Jelly Ice & Fried Wonton Noodle

The first thing I do when I step out of my gate in the morning is to look out for the sunrise.

Sunrise at 7:17am

Sunrise at 7:17am. That is hubby walking ahead of me.

 On the left is the concrete wall of a Chinese school painted with Chinese art.

Sunrise at 7:27am

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Every morning we pass by a roadside stall selling nasi lemak and fried economy noodle. Sometimes, we will order his breakfast and collect later on the way back.

Fried economy noodle with fried egg and sambal (Indian style).

Daikon flower from my garden.

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I went out to buy coconut water but there was a long queue at one stall and the other stall was not nowhere in sight.

Instead of returning home empty handed, I drove over to the nearby food court to buy 3 tubs of yellow jelly ice. The extra tub was for our neighbour. Yellow jelly ice with sprinkling of salted sour plum (assam boi) powder is good for quenching thirst on a hot and humid day. Yellow jelly ice is also known as "wan tau long".

For dinner, I fried wonton noodle with back smoked bacon, carrot, napa cabbage and home grown chives from my garden.

This spicy chili oil is great to go with the fried wonton noodle.

I saw this book displayed at the Gopeng museum, so I did some search on the internet. Datuk Seri Dr N.S. Selvamany, a passionate teacher and school principal, passed away at the age of 93. His dedication to educating young minds earned him the state "Tokoh Guru" award in 1996 and the national "Tokoh Guru" award in 1997. He was also conferred with an honorary doctorate in Education by Universiti Malaya.

Linking to Happy Tuesday, Image-in-ing & Tuesday's Treasures.

Not many of you should become teachers, my fellow believers,

because you know that we who teach will be judged more strictly.

We all stumble in many ways.

Anyone who is never at fault in what they say is perfect,

able to keep their whole body in check.

(James 3:1-2, New International Version-NIV)