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Wednesday, 27 March 2019

Having Our Favourite Fish Head Curry For Dinner Again

Time seems to fly by real fast. It is Wednesday again! At this moment, it looks like it is going to rain but we will have to wait and see if it does. The current temperature is 32 deg. C at 1:37 pm.
Sunrise at 6:50 am
Morning greetings from a multi-coloured Japanese rose.
While hubby slowed down at the roundabout, I quickly took a snapshot of The Majestic condo. The older buildings in front really need to have a face lift.
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When I looked at the following food photos, I can't help but crave for the delicious fish head curry at Restoran Mun Ji in Menglembu.
This dish alone is enough for us to enjoy a satisfying dinner.
Blanched green vegetable.
Stewed savoury pork leg in clay pork.
With these type of appetizing dishes, it is not surprising that we (4 people) were tempted to ask for addition rice which we didn't. 


Happy is the man who doesn't give in and do wrong when he is tempted,
for afterwards he will get as his reward the crown of life
that God has promised those who love him.
(James 1:12, The Living Bible-TLB)

42 comments:

  1. The majestic condo photo reminds me of hongkong where old and new buildings were next to each other

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  2. You are making me crave for curry, the fish head curry look so good!

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    Replies
    1. To me, this is one of the best fish head curries I have tasted.

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  3. Sometimes I think I just need clean skies and nature to be happy.

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  4. ...for some reason fish head curry doesn't sound appetizing.

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    Replies
    1. Not everyone likes fish head because there is less meat.

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  5. Oh the food. I love your food. I want to try everything you and your husband eats.

    Thank you for joining the Wordless Wednesday Blog Hop.

    Have a fabulous Wordless Wednesday, Nancy. ♥

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  6. Fish head curry and pork leg is so yums! Two people won't be able to finish them in one meal.

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    Replies
    1. Actually it was for 4 people which I forgot to mention. Amended.

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  7. The rose is beautiful. I love peachy coloured flowers.

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  8. I want that delicious fish head curry

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  9. Such a beautiful sunrise and the flowers are stunning.

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  10. The curry is tempting as usual... gonna wait a couple more months..

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    Replies
    1. Meanwhile, look at the picture and drool! Lol!

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  11. We are not eating fish heads. :)

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  12. I have yet to understand what meat you get from fish head curry, our fish heads only go to making fish stock! Take care Diane

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    Replies
    1. The fish heads used are from big fishes, so there are meat plus lots of skin, etc. Take care too!

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  13. lovely photos and yummy food! :) Anyway, just dropping by to say hello all the way from the Philippines! I hope you can drop by my blog too and follow along if you like. Have a nice day! :)

    xoxo, rae
    http://www.raellarina.net

    INSTAGRAM | TWITTER | FACEBOOK

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  14. I have never seen a rose like this!

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  15. That is a pretty flower, and two colors is amazing.

    Good food, too!

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  16. Great sunrise and lovely photos. Thank you so much for linking up to My Corner of the World this week!

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    Replies
    1. Thank you, Betty for hosting. Have a lovely day!

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  17. That's an unusual Japanese rose.

    I can't give up rice also!

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