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Monday, 10 February 2020

Steamed Fish With Salted Radish & Chopped Ginger

This was the 10th day of Chinese New Year and everything was almost back to normal. Even at the park, we noticed the usual crowd.
7:07 am
 That morning we were a bit late but the spotlight was not switched off yet. I took the above photo with the spotlight on my left.
 Took the above picture out of the range of the spotlight.
 7:18 am
 A tinge of pink in the sky
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For dinner, I took out the 3rd or last piece (tail end) of the red snapper fish to thaw.
 Steamed fish with chopped salted radish, ginger and garlic with home grown spring onions as garnishing. I find this dish very appetizing especially with some very hot bird's eye chilies added.
 Steamed multi-grain rice.
 Leftover of the stewed pig's leg dish which I enjoyed very much.
Simple home cooked yet satisfying dinner for two.

You constantly satisfy the hunger and thirst of every living thing.

(Psalm 145:16, The Living Bible-TLB)

52 comments:

  1. ...a beautiful dappled sky to start the day!

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  2. Yes, cny is over after chap goh mei. Everything back to normal. Steamed fish is my favourite.

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    Replies
    1. I love steamed fish especially when the fish is fresh.

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  3. homecooked dishes are the best! I like steamed fish too.

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  4. Your steamed fish look like a dish out of a tai chow restaurant! I am sure it was very tasty.

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    Replies
    1. Thank you, PH. All I can say is the steamed fish is very tasty. Yums!

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  5. Lovely sky shots and the food looks delicious. Happy week, Diane

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  6. What a lovely morning. What time do you get up in the morning. I'm a late riser myself. See ya Nancy.

    Cruisin Paul

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    Replies
    1. I usually wake up at about 6 am, sometimes earlier.

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  7. What a beautiful morning for a walk in the part and oh my on the food. I'm so hungry this morning.

    Have a fabulous day and week, Nancy. ♥

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  8. Those are very nice photos of the dawn and food.

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  9. As always, great panoramas that captivated me today, and delicious dishes. I love fish, and if they are with the addition of garlic - a real delicacy that I love!
    Greetings

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    Replies
    1. Steamed fish with lots of garlic and ginger.

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  10. A beautiful morning, the red tinge in the sky was a delight. A joy to see your home cooked meal, it looks so tasty.

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  11. love steamed fish + rice...delicious...yummy

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  12. Interesting post my dear, thank you for sharing )

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  13. Preciosas fotos y ricos platos, besos.

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  14. Beautiful photos! Have a nice day:)

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  15. Never put radish in steamed fish. Sounds tasty.

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    Replies
    1. I first tasted this in a restaurant. I love it, so I want to try at home.

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  16. it looks dark when you all started your walks in the morning! Your home cooked dishes look so fulfilling for the both of you.

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    Replies
    1. Its dark but with enough light to see where we are walking.

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  17. I so love your sky shots from the morning. So beautiful.

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  18. The stewed pork dish must be yummy after having time to absorb all the flavours.

    Agree, your fish dish looks totally appetising!

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  19. Food looks lovely as does the sky in your photos.

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  20. The sky shots are gorgeous! That's a very delicious meal, Nancy.

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  21. The photos of the sky are pretty like always.
    I love it the fish dish looks really good
    xx

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  22. Such pretty skies and good food!

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  23. La cena se ve muy buena. Besitos.

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