Just before I started preparing this post, I did a check on the calendar. Today is the 230th day since the MCO or movement control order was initiated by our government.
We were interested to try this new place when we first saw it posted on a social media. The chance to do so finally came and we met at Restoran Hup Kie last Tuesday for lunch. Since we wanted to eat Teochew porridge, we asked for recommendation from the one who attended to us. With his help, we ordered the following dishes for 3 people.
Appetizer - soft braised peanuts.
Appetizing crispy dried prawns with pickled sweet sour onions.
We started with 3 bowls of plain watery rice porridge.
Crunchy deep fried salted pork belly.
Deep fried "salted cooked fish", taste great with calamansi juice.
We added 1 bowl of rice and 1 bowl of porridge to share.
Braised pork belly, hard boil eggs, tofu, pork ears & innards.
Even though we over ordered for 3 people, we managed to finished all the food. The total bill came to about RM60+. Hope to return to try other dishes.
So be careful not to jump to conclusions before the Lord returns
as to whether someone is a good servant or not.
When the Lord comes, he will turn on the light so that everyone can
see exactly what each one of us is really like, deep down in our hearts.
Then everyone will know why we have been doing the Lord's work.
At that time God will give to each one whatever praise is coming to him.
(1 Corinthians 4:5, The Living Bible-TLB)
So delicious! I love pork belly prepared at any way.
ReplyDeleteMe too.
DeletePerfect dishes to accompany hot porridge. The pickled onion one sounds interesting - don't see much onion though.
ReplyDeleteThe pickled onions buried under the crispy fried prawns.
Deletesoft braised peanuts look appealing....
ReplyDeleteHave a great day
Have a great day too.
Delete...I like to try the crunchy deep fried salted pork belly please.
ReplyDeleteIt is a must have whenever we order Teochew porridge.
DeleteInteresting set of dishes, I love pork belly. Have a good week and stay safe, Diane
ReplyDeleteThank you, Diane. Take care and stay safe.
DeleteDelish.
ReplyDeleteThank you, RR.
DeleteI'd love to share that pork belly - yum!
ReplyDeleteYou will love it.
DeleteI only eat porridge once in a while as I am a big eater, so eating porridge does not keep me full, hee hee.
ReplyDeleteOf all the dishes, my favourite would be the fried pork belly, yums!
Happy a good week ahead, Nancy!
*Have a good week ahead, Nancy!
DeleteWhenever I eat Teochew porridge, I must have 2 bowls.
DeleteHave a good week too.
DeleteSure are many dishes for just 3 pax. Did everyone eat the innards and ears?
ReplyDeleteWe did justice to all the food, including the innards and ears.
DeleteOh the food. Yummy. I always enjoy seeing what you and hubby are dining on.
ReplyDeleteHave a fabulous day and week, Nancy. ♥
Thank you, Sandee. Have a fabulous week too.
DeleteThe pork belly looks the best to me!
ReplyDeleteIt goes well with plain rice porridge.
DeleteIf you finished it all, it must have been really good.
ReplyDeleteActually the porridge was watery and not very filling, so we are able to finish it all.
DeleteThe crispy prawns look very good.
ReplyDeleteYes, very appetizing dish.
DeleteThe food looks lovely! it's so nice you were able to get out and eat at the restaurant :)
ReplyDeleteHope that your week is off to a good start :)
Away From Blue
Thank you, Mica. Have a good week.
DeleteI cooked chicken porridge for breakfast today!! I dont mind porridge once in a while but tummy tends to get hungry fast. Lol.
ReplyDeleteYes, porridge easily digested.
DeleteIt looks like you got good advice on what to order!
ReplyDeleteWell recommended dishes.
DeleteSo tasty and delicious
ReplyDeleteThank you, Nassah.
DeleteLooks nice
ReplyDeleteThank you, Jo-Anne.
DeleteSiempre interesante tus comidas. Besos.
ReplyDeleteThank you, Teresa.
Delete