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Monday, 29 October 2018

Lunch & Dessert With Ex-Colleagues In Ipoh Old Town.

Recently, we had the opportunity to meet up and had lunch with our ex-colleagues. Someone mentioned Cheong Loi Restaurant in Ipoh old town and so that was the venue for our lunch. We were among the early customers.
Very soon the tables will be filled.
The following food were for 6 people.
Deep fried black pomfret fish with (hum choy) salted vegetables.
Leek with roast pork
White tofu with prawns.
We started off with these 3 dishes
Then we added sweet sour vegetable.
Did we ask for a hard boiled egg?
*     *     *     *     *
After lunch, desserts were on our mind.
How about this place "Rojak N cendol, Padang Ipoh?
This place is facing the Ipoh Padang.
Iced cendol with canned sweet corn.
Iced cendol with kidney beans.
I was told that during the durian season, this place served Iced Cendol with durian.
Must keep this in mind for the next durian season.

Lord, if you keep in mind our sins,
then who can ever get an answer to his prayers?
But you forgive! What an awesome thing this is!
(Psalm 130:3-4, The Living Bible-TLB)

44 comments:

  1. Love your food pics
    as always ♥

    Ann
    https://roomsofinspiration.blogspot.com/

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  2. Cendol after lunch. Wow. Must be stuffed. Hahaha.

    What a lovely gathering and lunch.

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  3. Very saucy dishes haha. Hard boiled egg came with the dish?

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    Replies
    1. I think someone wanted the soy sauce egg, so just add to the plate of veggie. Lol!

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  4. Unusual desserts for us! Take care Diane

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    Replies
    1. Yes, it is one of our local desserts. Take care too!

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  5. ...good times with old friends.

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    Replies
    1. Thank you, Tom! Thankful that we get to keep in touch.

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  6. Those desserts seem unusual to us, but I bet they are delicious.

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  7. What a beautiful afternoon.. desserts after lunch!!

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  8. Hello Nancy!
    Wonderful pictures from your lunch!
    The desserts look delicious!
    I would like to taste them one day!
    I’m following you now! Glad if you follow me back!
    Have a lovely week!
    Dimi...

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  9. What a lovely meal with your ex-colleagues. And dessert too.

    Have a fabulous day, Nancy. ♥

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  10. All the dishes have so much gravy that goes well with rice! I want to eat all those bowls of cendols!

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  11. I like pomfret fish but no thank you to leeks

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  12. It's always so good to keep in touch with ex colleagues! Many times, we lose touch.

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    Replies
    1. Yes, must make effort not to lose touch with one another.

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  13. That's a fun way to keep in touch, over wonderful food!

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    Replies
    1. We usually meet over a meal. Have a happy day!

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  14. It sounds like you had a good time.

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    Replies
    1. Meeting up with ex-colleagues is always a good time!

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  15. The leek with roast pork looks delicious, making me feel hungry. Always nice to meet up with friends.

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    Replies
    1. I love leek but I don't cook because hubby doesn't like leek.

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  16. I liked the dishes.
    Good entry for the month of November.

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  17. A very sweet nice ending to the lunch. Never say no to cendol! LOL!

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    Replies
    1. My friend always tells me that it is good to end our meal with something sweet.

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  18. I would love to taste tofu and prawn..

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  19. Todos los platos me gustan. Besitos.

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