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Thursday, 21 October 2021

Steamed Fish, Blanched Broccoli & Porridge For Dinner

Looks like the rain is back. The weather is much cooler now and we only need to use the fan to sleep.

Sunrise at 7:20am.
Hubby stopped to buy a packet of mee goreng or fried yellow noodle and he requested for sambal to be added. RM2 for this noodle.
Hubby's breakfast: Fried noodle and milo.
My breakfast: Curry puffs and milo.
I bought 4 lemons at RM1.80 per piece.
We love to drink lemon juice with honey on hot days and it is soothing to the throat.
~~~~~
Lunch from our neighbour.
Chive dumplings or chai kuih.
Yam cake with lots of crushed peanuts.
2 tubs of tong sui (bubur cha cha).
Sponge cake.
~~~~~
Home cooked dinner.
Simple cooking to avoid sweating in the kitchen on a hot day.
Blanched broccoli, drizzled with garlic oil, oyster and soy sauce.
Steamed grouper fish slice with ginger strips.
Drizzled with garlic oil, oyster and soy sauce.
Plain rice porridge
Hubby likes to add fermented bean curd to his bowl of porridge.
This porridge is light and easy to digest.
Those with good appetite will need more than 1 bowl.

Laziness brings on sleep,
and an appetite for rest brings on hunger
(Proverbs 19:15, Easy To Read Version - ERV)

42 comments:

  1. Loving broccoli. The cake looks so yummy.

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  2. yam cake looks interesting and never seen before - you eat a very healthy and varied diet :) cake looks beautifully iced

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  3. Oooo...RM2 for the noodles, so cheap. Looks good! My missus likes that fermented bean curd with her porridge, not me. I just stick to my Bovril. LOL! Why your neighbour so good one? I wish I had a neighbour like yours too!

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    1. Thank you, STP. Good neighbours are like treasure.

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  4. I love both lunch and dinner! Chive dumplings are looking really tempting.

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  5. The dumplings look delish!
    xoxo
    Lovely
    www.mynameislovely.com

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  6. quite a good portion for RM2 fried noodles!

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  7. What a lot of wonderful food, so many varieties. You eat lots of healthy foods, that#s good. Hugs, Valerie

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  8. ...I just cut some broccoli from the garden.

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    Replies
    1. Wow! So nice to have your own home grown broccoli.

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  9. Hello Nancy,:=) The fish with the Broccoli is the dish I would choose, and all the ingredients in the seasoning are favourite things I enjoy. I think you have mentioned this seasoning before? The cake looks good also.

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    Replies
    1. Yes, I have mentioned this seasoning many times. One of the simplest way to season plain food.

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  10. I like to eat fermented bean curd aka foo Yu with congee too! Very flavourful and tasty! 😋😋😋Do you like it also?

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  11. Everything looks so delicious, especially that sponge cake!
    Julia x
    https://www.thevelvetrunway.com/

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  12. Such delicious food. I love all things noodles. Yummy.

    Have a fabulous day, Nancy. ♥

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    Replies
    1. Thank you, Sandee. Have a fabulous weekend.

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  13. Broccoli is one of my favorites, and i'd love to try a chive dumpling.

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  14. Me dio ganas del brocoli y del bizcocho. Te mando un beso

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  15. The chai kuih is very nicely shaped. I love yam cake and bubur chacha.

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    1. Yes, nice shape for the chai kuih. Yam cake and bubur cha cha our favourites too.

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  16. Las verduras se ven muy bien. Besos.

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  17. I just had fermented beancurds with my porridge today too! That fish looks so delcious and nutritious!

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    Replies
    1. Fermented beancurd is hubby favourite with porridge and even rice. For me, I prefer to use it for cooking.

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