Herbal Fish Soup, Kung Pao Fish Slices & Sweet Potato Leaves

It was a Friday. The morning was clear, nice and cool, great for morning walk.

Sunrise at 7:07am

On the reverse side, low cloud over Kledang Hill - 7:09am.

Sunrise at 7:10am.

On the reverse side, reflection of sunrise on Kledang Hill - 7:12am.

Sunrise partially blocked by dark clouds - 7:32am.

Kledang Hill - 7:35am.

This was another day with overcast sky.

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Back in my garden.

This is one of 2 pots of cauliflower in my garden.

This is what is left of the 2nd cauliflower plant. The grasshopper had eaten most of the leaves. I had to shoo, shoo, shoo the grasshopper away, hope it will not return to my garden.

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Dinner with friends at Restoran Makanan Laut Piew in Falim.

We ordered snakehead fish (san yu in Cantonese).

The fish slices cooked as "kung pao" style.

The bony part of the fish was used for cooking herbal soup. There was very little wine in the soup. We could hardly taste the wine, more of a herbal soup.

Sweet potato leaves in claypot.

Overall, it was a yummy-licious dinner for 4 people on a rainy evening.

Linking to Friday Bliss & Skywatch Friday.

With good men in authority, the people rejoice;

but with the wicked in power, they groan.

(Proverbs 29:2, The Living Bible-TLB)