Friday 16 November 2018

Early Dinner At Nam Hing Loong Restaurant, Temoh.

We planned to end our 1 day trip with dinner at Nam Hing Loong Restaurant, Temoh. After our lunch at Hutan Melintang, we noted that it will be too early to have dinner in Temoh. According to my friend, the restaurant has changed its business hours to 12 afternoon right up to 10 pm. I also came to know that there is a coffee shop in Temoh that sells yummy steamed buns.

We reached Temoh just after 4 pm. We went straight to the coffee shop and were told that the steamed buns were not ready yet. Our orders were taken down and we were told to collect the steamed buns after our dinner.

At the restaurant, we were not the only early birds because there was another group before us. We have heard about their signature crunchy pork knuckle. We were happy that that day the pork knuckles were available and need not have to pre-order.
Crunchy Skin Pork Knuckles served with 2 types of sauce.
I especially enjoyed the sauce on the left, goes well with the pork knuckles.
We ordered a small portion of spicy stir fried "sang cheong" (intestine/fallopian tubes). This is an exotic dish to some. Some loves it, some won't touch it.
A small portion of stuffed tofu and vegetables.
Stir fried wild ferns with spicy prawn paste.
Dinner for 4 people costs us RM 74.40
(including rice and drinks)
Evening sky @ 6.20 pm
After collecting our take away steamed buns, we started our drive back to Ipoh.
Glimpse of the setting sun through the branches.
*     *     *     *     *
The picture below was taken one evening after coming out from a restaurant in Ipoh. This big golden cloud looked like it was descending down on us.

"I didn't know he was the one," John said again,
"but at the time God sent me to baptize he told me,
'When you see the Holy Spirit descending and resting upon someone
- he is the one you are looking for.
He is the one who baptizes with the Holy Spirit.'
I saw it happen to this man,
and I therefore testify that he is the Son of God."
(John 1:33-34, The Living Bible-TLB)

45 comments:

  1. Lovely post dear! Have a great weekend! xx

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  2. The Crunchy Skin Pork Knuckles look so very delicious! Yum yum!

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    1. It was slightly over fried, otherwise its delicious.

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  3. Hello, pretty sky images. The last two photos are my favorite. Happy Friday, enjoy your day and weekend!

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    1. Thank you, Eileen! Happy and wonderful weekend!

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  4. ...Nancy, I hope that you have a special weekend.

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  5. That was a beautiful end to your trip, and i hope you have something fun planned for this weekend, too.

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    1. Thank you, Mimi! Maybe sometime in the future but not this weekend. Have a great weekend!

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  6. Hello Nancy!
    Beautiful sky pictures! Like especially the photo with the sun through the branches!
    I would like to have a Crunchy Skin pork Knuckles! Have a nice day and a fabulous weekend!
    Dimi...

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    1. Thank you, DIMI! I love crunchy skin pork knuckles. Have a fabulous weekend too!

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  7. nice view through the branches

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  8. What a lovely feast. I've never had pork knuckles before, but I'l love to try them.

    Have a fabulous day and weekend, Nancy. ♥

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    1. This crunchy pork knuckles is nice, too complicated for home cook.

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  9. Great post dear! Photos are amazing !

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  10. Pretty skies. I really like the one of the setting sun through the trees! Have a nice weekend.

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  11. I would have to think about the fallopian tubes but I would go for it I believe.
    I love that big colorful cloud.

    Have a great weekend!!

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  12. The view of setting sun is gorgeous!

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  13. The setting sun through branches is gorgeous! Very artistic and your meals are always appetising. Wishing you a lovely weekend Nancy.

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  14. That looks quite crunchy and the second one is not my kind. Loved the sky shots

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  15. I'm glad you got the steamed buns you ordered. I'm sure they were delicious. The evening sky was beautiful and a nice way to finish your outing before you went home.

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  16. tofu is one of my favorite foods.
    have a great day

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