Salted Chicken & Salad For Dinner

On this Tuesday morning, we got back in time to catch this lovely sunrise. I took these snapshots outside my house the moment we reached home.

Sunrise at 7:15am

Sunrise and a lone bird on the power line.

Time to sweep the porch area and water my plants.

A pink hibiscus and flower buds by the roadside in front of somebody's house.

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After reaching home, hubby went out on his motorcycle to buy breakfast.

He bought fried rice vermicelli with pork slices and prawns (prawns hidden underneath the noodle). I took a few mouthful of this noodle.

Leftover sambal sardine.

Sambal sardine on cream crackers for me.

This is my simple and yummy kind of breakfast.

A close up of the pink hibiscus we passed by on our walk home.

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Dinner

My neighbour gifted us a salted chicken for our dinner.

To heat up, I steamed the chicken inside its wrappers.

Cucumber and tomatoes.

Boiled 2 medium sized potato.

1 big onion.

Roasted Sesame Salad Dressing for the salad.

I couldn't find Kewpie roasted sesame dressing in Billion Mart, so I bought the above Hellmann brand to try. A product of Philippians.

I didn't cook any rice. The above was more than enough for both of us. We kept half the salad ingredient in the fridge for next day.

Linking to Friday Bliss, Skywatch Friday & Garden Affair.

Day by day the Lord takes care of the innocent,

and they will receive an inheritance that lasts forever.

They will not be disgraced in hard times;

even in famine they will have more than enough.

(Psalm 37:18-19, New Living Translation-NLT)